Magnolia Regional Health Center
Search Now
Home Find a Physician Centers of Excellence Careers Press Room About Us
FoundationOnline NurseryCommunity CalendarHealth Information
 Support Services 
Position Title: Cook

Department:Dietary
Position Description: Provides services and food for patients, visitors and employees of hospital by performing the following duties.
Status/Schedule:
Status:Part TimeShift:Variable
Shift Time Schedule:VariableAverage Weekly Hours:18
Contact:Seidina Borden
Phone Number: 662-293-1149
E-Mail Address: sborden@mrhc.org
Posting Date: 01/20/2012
    Qualifications:
    Education:High school education or equivalent.
    Experience:Experience as a line cook or short order cook is needed.
    Special Skills:Must be able to maintain ServSafe certification.
    Physical Requirements:he physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

    While performing the duties of this job, the employee is regularly required to stand and reach with hands and arms. The employee frequently is required to sit; use hands to finger, handle or feel objects, tools or controls; stoop, kneel, crouch or crawl; talk or hear; and taste or smell.

    The employee must frequently lift and/or move up to 25 pounds, frequently lift and/or move up to 50 pounds and occasionally lift and/or move up to 100 pounds. Specific vision abilities required by this job include close vision, depth perception, and the ability to adjust focus.
Click here to print this page      Back
Magnolia Regional Health Center 611 Alcorn Drive, Corinth, MS 38834, (662) 293-1000